Decanting Top Tips
A customer recently asked about Decanting ‘rules’ so I’ve put together a few pointers which I hope will be useful, I’ve also added some general guidelines on serving temperatures too.Decanting has two main purposes: Firstly, it allows the wine to ‘breathe’ – it is this brush with oxygen that helps release many of the aroma/flavours within the wine as well as softening the tannins – this is why, quite often by the time you get to the final glass,…